Menus
Antipasti
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Apulian Minestra di Cavolfiore
Rustic Cauliflower Soup, Diced Potatoes, Farro
vegetarian
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Mozzarella di Bufala
Imported D.O.P. Mozzarella, Prosciutto di San Daniele
dairy, gluten free
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Bombette
Stuffed and Rolled Pork Braciola, Caciocavallo Cheese, Pancetta, Arugula, Roasted Potatoes
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Cozze alla Tarantina
Meaty Mussels, Garlic, Tomato Sauce, Parsley, Charred Bread. Can be made Gluten Free Upon Request.
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Nonna Mina's Polpette
3 Beef and Pork Meatballs, Tomato Sauce, Shaved Ricotta Salata
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Insalata "Acqua Sale"
Arugula, Cucumbers, Pickled Red Onions, Cherry Tomatoes, Croutons, Capers, Oregano, Ricotta Cheese
vegetarian
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Ecology Center Little Gem Salad
Creamy Herb Vinaigrette, Seasonal Citrus, Red Onions, Fennel, Ricotta Salt Cheese and Crispy Quinoa
gluten free, vegetarian
Primi Piatti
All Pastas are made fresh, daily, in our Pasta labGluten free options are available on request
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Mafaldine al Nero di Seppia
Squid Ink Mafaldine, Calamari, Langoustine, Nduja Tomato Sauce
shellfish
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Rigatoni alla Bolognese
Bolognese Sauce (Made from Pork, Beef, and Veal)
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Gnudi al Tartufo Nero
Ricotta and Spinach Gnudi, Parmigiano Reggiano, Forest Mushrooms, Shaved Black Truffle
gluten free, vegetarian
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Orecchiette alle Cime di Rapa
“Little ear” Shaped Pasta, Broccoli Rabe Sauce, Italian Sausage, Pecorino Cheese, Breadcrumbs. Also available without sausage.
vegetarian
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Lasagna Classica
Traditional Lasagna Layered With Bolognese and Silky Bechamel Sauce
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"Mandilli de Sea" al Limone e Basilico
Large, Soft and Silky Sheets of Egg Pasta, Lemon, Cream, Basil Essence
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Spaghetti Pomodoro E Ricotta Salata
San Marzano tomatoes, aged Ricotta, fresh basil
vegetarian
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Lobster Ravioli
Lobster and Ricotta Ravioli in a Grape Tomato and Tarragon Sauce
dairy, gluten, shellfish
Secondi
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Branzino
Grilled Mediterranean Sea Bass, Fennel Puree, Snap Peas, Livornese Sauce
fish, gluten free
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Tagliata di Manzo
12 ounce USDA Prime New York Strip Steak, Arugula, Truffle Butter, Parmigiano Reggiano (GF)
gluten free
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Pan-Seared Duck Breast
Beluga Lentils, Pea Tendrils, Radish Salad, Pine nut and Raisin Agrodolce. Recommended Medium.
Enhancements
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Roasted Potatoes
Garlic Confit, Parmigiano
gluten free, vegetarian
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Forest Mushrooms
Sherry Vinegar, Thyme
gluten free, vegetarian
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Sautéed Rapini
Garlic Confit, Chili Flakes, Lemon
gluten free, vegetarian
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Focaccia Pugliese
A light and tasty bread from the Puglia region of Italy. Our focaccia is moist and airy with a perfectly crispy edge. Chef Marco’s special touch includes fragrant rosemary, sea salt, and your choice of toppings.
Pair with: Burrata
Basil, Ricotta, Pistachiovegetarian
Desserts
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Torta Pasticciotto
Shortcrust, Pastry Cream, Amarena Cherry Sauce
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Tiramisù
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Gelato
Vanilla, chocolate
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Affogato
Espresso and Vanilla Gelato
Cocktails
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Paloma
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Sabe Moscow Mule
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Mojito Sabe
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Fiero and Tonic
Beers
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Birra Dolomiti
Non Alcoholic
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Coke / Diet Coke
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Italian Flavored Sodas
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San Pellegrino Sparkling Water
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Acqua Panna Still Water
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Iced Tea
We proudly brew Steven Smith Teamaker Teas
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Hot Tea
We proudly serve Steven Smith Teamaker teas. Please check with our staff for our current offerings.
Wines
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White Wine by The Glass
Pinot Grigio, Ca’ Dei Mona
Sauvignon Blanc Mezzolada
Grillo Andrero
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Red Wine by The Glass
Tenute Leoni Super Tuscan
Primitivo Salento
Cabernet Sauvignon, Inception
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Rose by The Glass
Rosa Dei Frati
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Sparkling Wine by The Glass
Prosecco BTG. Rufino
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White Wine by Bottle
Langhe Bianco, Camparo
Chardonnay, Kobler
Chardoney Cantele
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Rose by The Bottle
Domaine de la Gerenne Rose, AOP Bandol
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Red Wine by The Bottle
Barbaresco "Quarantadue" Rattalino 2016
Negroamaro, Teresa Manala. Cantele
Pinot Noir "Four Brothers" Grey Stack
Cabernet Sauvignon, Groth
Barolo, Gomba 2018
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Sparkling Wine by The Bottle
Prossecco, Riva Flor. Nino Franco
Coffee
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Single Espresso
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Double Espresso
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Caffe Americano
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Affogato
Espresso with our Vanilla Gelato
Make Your Pasta
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Pick a Shape
Spaghetti
Gnudi
Rigatoni
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Pick a Sauce
Butter & Parmigiano
Meatballs
Tomato Sauce
Pesto
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Polpette
Meatballs braised in tomato sauce
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Pollo Ai Ferri
Grilled Chicken Breast and Vegetables
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Dessert
Gelato, warm chocolate sauce