Menu

Apulian Minestra di Cavolfiore

Rustic Cauliflower Soup, Diced Potatoes, Farro

vegetarian
Mozzarella di Bufala

Imported D.O.P. Mozzarella, Prosciutto di San Daniele

dairy, gluten free
Bombette

Stuffed and Rolled Pork Braciola, Caciocavallo Cheese, Pancetta, Arugula, Roasted Potatoes
Cozze alla Tarantina

Meaty Mussels, Garlic, Tomato Sauce, Parsley, Charred Bread. Can be made Gluten Free Upon Request.
Nonna Mina's Polpette

3 Beef and Pork Meatballs, Tomato Sauce, Shaved Ricotta Salata
Insalata "Acqua Sale"

Arugula, Cucumbers, Pickled Red Onions, Cherry Tomatoes, Croutons, Capers, Oregano, Ricotta Cheese

vegetarian
Ecology Center Little Gem Salad

Creamy Herb Vinaigrette, Seasonal Citrus, Red Onions, Fennel, Ricotta Salt Cheese and Crispy Quinoa

gluten free, vegetarian

Mafaldine al Nero di Seppia

Squid Ink Mafaldine, Calamari, Langoustine, Nduja Tomato Sauce

shellfish
Rigatoni alla Bolognese

Bolognese Sauce (Made from Pork, Beef, and Veal)
Gnudi al Tartufo Nero

Ricotta and Spinach Gnudi, Parmigiano Reggiano, Forest Mushrooms, Shaved Black Truffle

gluten free, vegetarian
Orecchiette alle Cime di Rapa

“Little ear” Shaped Pasta, Broccoli Rabe Sauce, Italian Sausage, Pecorino Cheese, Breadcrumbs. Also available without sausage.

vegetarian
Lasagna Classica

Traditional Lasagna Layered With Bolognese and Silky Bechamel Sauce
"Mandilli de Sea" al Limone e Basilico

Large, Soft and Silky Sheets of Egg Pasta, Lemon, Cream, Basil Essence
Spaghetti Pomodoro E Ricotta Salata

San Marzano tomatoes, aged Ricotta, fresh basil

vegetarian
Lobster Ravioli

Lobster and Ricotta Ravioli in a Grape Tomato and Tarragon Sauce

dairy, gluten, shellfish

Branzino

Grilled Mediterranean Sea Bass, Fennel Puree, Snap Peas, Livornese Sauce

fish, gluten free
Tagliata di Manzo

12 ounce USDA Prime New York Strip Steak, Arugula, Truffle Butter, Parmigiano Reggiano (GF)

gluten free
Pan-Seared Duck Breast

Beluga Lentils, Pea Tendrils, Radish Salad, Pine nut and Raisin Agrodolce. Recommended Medium.

Antipasti